Ergonomic Kitchen

Sunday, September 5, 2010
Who modernization or redesign his kitchen has in mind should know and observe the key principles and ergonomic.
Even a prolonged flexion of only 20 degrees from the perpendicular to the front leads to an unfavorable strain on the intervertebral discs. The kitchen trade offers an ergonomic check, which covered the ergonomic quality of an existing facility and will be evaluated and submitted to the consumer desire for improvement.

 Optimum cooking, certain heights and distances


Like a back-friendly kitchen should be equipped


For the protection of the back or load the amount of work areas is essential: to be taken at low altitude must be a forward bent posture. Here, the back muscles subjected to static and the discs are loaded asymmetrically.
The static load on the muscles in the wrong position will not cause damage, but may result in fatigue. The asymmetrical loading of the discs produced zones of high surface load, leading to a permanent flattening of the discs with painful consequences, and a restriction of spinal mobility.

For an optimal ergonomic, ergonomic kitchen equipment plays a crucial role working height. It depends on the size of the body in the kitchen mainly working person. At her work, cabinets and equipment installation heights are to be aligned. When choosing the correct ergonomic working height for cooking center, countertop and sink have been from the perspective of ergonomics scientists of Darmstadt even two possibilities. Either all three activities planned in a continuous level or function of each center is individually for the size of the housewife optimized. The result will be higher for the sink mounting dimensions as the preparatory course or the hob. But even with a continuous working level may find the kitchen planner for each individual user an acceptable level.
Next ergonomics scientists are calling for a seat every kitchen job. And whether the cabinet interior is easy to see whether he can be given clear and offers a free and rapid access - for comfortable posture - even those criteria are observed.



The modern kitchen combines design and functionality in an ergonomic sense

From an ergonomic point of view should be cabinets with shelves an exception. Base cabinets with drawers, especially with modern full extension offer, however, a very good overview and optimum accessibility. When pulling out, which takes place usually in a standing position, so in a comfortable position, in this case, the entire contents will be overlooked at a glance. Trade boards also blocks the high cabinet insight as both grip options. Provide optimal access particular pull baskets or trays, they say.
Description
: Ergonomic Kitchen
Rating
: 4.5
Reviewer
: alfi1000
ItemReviewed
: Ergonomic Kitchen

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